Friday, December 31, 2010

sprouting, brewing, fermenting, growing, culturing...a tour of the living foods in our home

This post is linked at Real Food Wednesdays from Kelly the Kitchen Kop!

As I loftily surveyed my kingdom last night (the kitchen/living room/hallway is as much as I can see at once, but it was quite impressive), I thought fondly about the abundance of living things that are growing, brewing, sprouting and fermenting themselves in my home.

It's kind of like having children. I coo at them, talk about how cute they are (those little sprouted tails! adorable!), pamper them, make sure they are at the right temperature, and occasionally put them to 'bed' (in the fridge).  (I also eat them, which is where the children analogy kind of breaks down.) It is a joy to see how foods can, with a simple set of circumstances, transform themselves into another entity altogether....something that is highly nutritious and tasty too. There is a tiny universe of microbes, enzymes, proteins, and nutrients all swirling around, underneath my nose! Cultivating living food is a world of wonder and amazement to me.  And it's so rewarding to see things happen like they should! So I thought I would give you a little photo tour of the living foods currently residing with the Moores.

Let's start with something simple (and not frightening).  Sprouting is fun, easy, and a very simple way to increase the nutritional value of the seeds, legumes and grains we put into our bodies. It's my understanding that without soaking or sprouting, the nutrient 'packet' in grains and seeds (the fuel for the seed to begin growth) will pass through our bodies unused.  During soaking or sprouting, the nutrients are activated/released, and become available for our bodies to absorb and use.
Lentils...

...pinto beans (I think I need to let these grow a little more)...

...and chick peas! These haven't totally sprouted yet, but you can see the little pointy ends where the tails have begun to squirm their way out.

What do I do with these things? Use them the same way I would the unsprouted versions. Just the other day I made "sloppy joes" but used 2/3 sprouted lentils and 1/3 beef.  It was incredibly tasty, and we got the nutrition of both the meat and the lentils.  And since good meat is so pricey, I'm all for the frugalness the lentils offer.  We ate it on plain bread, openface. SO good. We both agreed it should go into our regular rotation! Here's my recipe inspiration for my sloppy joes

Monday, December 13, 2010

Submitting to Authority

On Sunday, our pastor spoke on a few verses at the beginning of Titus chapter 3. We've been going through Titus for quite a while now -- what an incredible book full of practical, REAL wisdom. But I have to say that I felt very convicted about these verses more than any others so far:

 Titus 3:1-2 "...be submissive to rulers and authorities...be obedient...be ready for every good work...speak evil of no one...avoid quarreling...be gentle...show perfect courtesy toward all people."


There it is, unequivocal, that chafing s-word: be SUBMISSIVE to rulers and authorities. The book of Titus is full of commands to be submissive: wives to husbands, slaves to masters. The word for submission in regards to political leaders is no different than the one used by Titus for marriage and social institutions. Which got me thinking...

I haven't been married very long, but I've heard the words "submit to your husband" more than I've heard "marriage is a blessing." (No joke. Sad.) I believe submission is something real, that needs to be practiced. But (we're still newlyweds, okay?) we don't really disagree on stuff. Like almost ever. So, when we're living in harmonious bliss, does that mean submission is nonexistent? It only occurs during disagreement and then goes away?  I think not. That would make it a negative thing, not a force for good! Rather I believe submission is more than gritting my teeth and letting a stubborn hubby have his way. It's also more than bland lazy deference, the doormat syndrome for which many believing women are (justly) maligned by society. No, it's an attitude, a lifestyle, a way of thinking and living that simply respects and honors those above me. I may speak my mind, I may discuss and think, but ultimately I'm under someone else. This kind of submission is a positive force, continuously flowing whether Justin and I are in harmony or disagreement. A forced submission that only rears its head during tension can only be a negative, frustrated, finger-pointing beast. No wonder the world isn't too impressed.

Even if my hubby makes decisions I don't approve of or appreciate, those are still his decisions to make. My role isn't to sit there and seethe at him. It's not to begrudgingly drag my feet, shooting snark and sarcasm. And it's not to woefully bemoan my situation and make a plaintive martyr of myself. It's to respect the institution of marriage because God set it up, and that includes continually -- whether or not we're in disagreement -- honoring Justin and respecting his authority. (After all, it wasn't Justin's idea either.)

Now...apply that line of thought to the government. Here's a telling exercise. Choose someone that just irks you to no end, imagine them as President, and put their name in the paragraph above: "Even if Glenn Beck makes decisions I don't approve of or appreciate, they are still his decisions to make. My role isn't to sit there and seethe at him. It's not to begrudgingly drag my feet, shooting snark and sarcasm. And it's not to woefully bemoan my situation and make a plaintive martyr of myself. It's to respect the institution of government because God set it up, and that includes continually -- whether or not we're in disagreement -- honoring Glenn Beck and respecting his authority."  See? It's downright painful! I could hardly bring myself to type that! Look how wired we are NOT to think this way!